Teacher

STI College Cubao

₨77.8-103.8K[月給]
オンサイト - ケソン市経験不問大卒正社員
共有

職務内容

福利厚生

  • 福利厚生

    クリスマスボーナス, 住宅ローン基金, 医療給付金, SSS/GSIS

Hospitality Management (Tertiary Level)

Position Title: Hospitality Management Instructor

Department: School of Hospitality and Tourism Management / General Education Cluster

Reporting To: Academic Head / Program Head

Employment Type: Full-Time / Part-Time


Responsibilities and Duties

  • Deliver engaging lectures, demonstrations, and practical learning activities aligned with CHED and institutional standards.
  • Design lesson plans, instructional materials, and assessment tools that meet desired student learning outcomes.
  • Facilitate experiential learning through simulations, case studies, industry practices, and hands-on activities.
  • Provide academic support, mentoring, and consultation hours for students.
  • Participate in faculty development programs, departmental meetings, and institutional events.
  • Contribute to curriculum enhancement, quality assurance, and monitoring of student performance.
  • Uphold classroom discipline, academic integrity, and professional ethics at all times.


I. Educational Qualifications

  • Must hold a Bachelor’s degree in Hospitality Management, Tourism, Hotel and Restaurant Management, or related fields.
  • A Master’s degree or graduate units in Hospitality/Tourism Management, Education, or related disciplines is an advantage.


II. Experience Level

  • With 0–3 years of teaching or industry experience in hospitality, tourism, or related fields.
  • Fresh graduates with strong academic background, industry exposure, and excellent communication skills are welcome to apply.


III. Skills and Competencies

  • Strong knowledge in Front Office, Housekeeping, Food and Beverage Service, Culinary Operations, Tourism Management, and Hospitality Marketing.
  • Proficiency in instructional design, outcomes-based education (OBE), and learning management systems (LMS).
  • Effective classroom management and student engagement strategies.
  • Ability to integrate industry-standard technology and digital tools in teaching.
  • Competence in research, critical thinking facilitation, and curriculum development.


IV. Working Conditions

  • Fast-paced, student-centered academic environment.
  • Collaborative culture with multi-disciplinary faculty members.
  • Teaching load may include laboratory classes, day and/or evening schedules depending on enrollment.
  • May be required to assist in academic-industry linkage activities such as internships, on-the-job training, and hotel/restaurant partnerships.


V. Desired Traits and Attributes

  • Demonstrates professionalism, integrity, and passion for hospitality education.
  • Strong interpersonal and communication skills with the ability to inspire students.
  • Adaptive to diverse learners and innovative teaching strategies.
  • Committed to student development, academic excellence, and alignment with industry standards.
料理Baking
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CARLO PATRICIO

HR OfficerSTI College Cubao

本日1回返信

勤務地

STI College Cubao, J383+HJ3, P. Tuazon Blvd, Cubao, Quezon City, Metro Manila, Philippines

掲載日 02 October 2025

STI College Cubao

未出資

101-500 従業人数

トレーニングと教育

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STI College Cubao

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