• Prepare and cook food items according to standard recipes and techniques.
• Maintain cleanliness and organization of the kitchen and work areas.
• Assist in food plating and presentation for customer orders.
• Follow safety and hygiene protocols to ensure safe food preparation.
• Collaborate with team members to optimize workflow and customer satisfaction.

QUALIFICATIONS:

• 20–45 years old
• Senior High School / College Level
• With or without experience
• No visible tattoos, no braces, complete front teeth
• Natural hair color only
• Not wearing eyeglasses while on duty

REQUIREMENTS:

• Updated Resume with 2x2 picture
• SSS, PhilHealth, Pag-IBIG
• NBI Clearance (latest)
• TIN, Cedula
• Vaccine Card
• Working Permit
• Health Card