Making Fine Group Line Cook -Back of the House (BOH)

Making Fine Group

₨77.6-103.5K[Monthly]

On-site - Quezon City<1 Yr ExpDiplomaFull-time

Making Fine Group (Tiger Sugar, Khao Khai Thai Chicken House, Gram Cafe & Pancakes and Chunky Boss) is a leader in the food & beverage industry, emphasizing exceptional dining experiences and innovative culinary offerings. Join us to contribute to a dynamic team committed to excellence.
Prepare ingredients and cook menu items to the standards of Making Fine Group.
Maintain a clean and organized kitchen space.
Ensure timely preparation of all meals.
Collaborate with the culinary team to optimize workflows.
Adhere to food safety regulations.
Contribute to menu development with creative ideas.
Support inventory management and ingredient sourcing.

Job Title: Line Cook
Educational Qualifications: Minimum of a Diploma in culinary arts or related field.
Experience Level: Entry-level position; Less than 1 year of experience required, preferably in a fast-paced kitchen environment.
Skills and Competencies: Proven cook skills including food preparation and cooking; Familiarity with kitchen equipment; Basic understanding of food hygiene and safety regulations.
Responsibilities and Duties: Preparing and cooking menu items according to recipes; assisting with stock rotation; maintaining a clean and organized kitchen workspace.
Working Conditions: Fast-paced and high-pressure kitchen environment; must be able to stand for extended periods and lift up to 50 pounds.
Qualities and Traits: Quick learner, team player with a positive attitude, and a strong work ethic; good communication skills and the ability to follow instructions precisely.

Cook Skill