• Graduate of BS Chemistry, BS Chemical Engineering, BS Food Technology or any courses (Professional Licensure is an advantage)
• At least two (2) years of related experience as QAC Staff in a food manufacturing/retail/trading industry. With trainings and seminars on QMS, Food Safety, cGWP/cGMP and among others is a plus
• Fresh graduates are welcome to apply

JOB FUNCTIONS:

• Monitors the overall condition of all products prior to delivery in accordance with the established standard, specifications and requirements of the Company and its Customers.
• Conducts all inspections of products for delivery, including delivery vehicles.
• Handles incoming delivery inspection of all products, including delivery vehicles based on the established standard, specifications and requirements.
• Prepares NC Reports for the non-compliance of incoming and outgoing of products.
• Prepares monthly summary reports on the NC Reports and Corrective Actions as reference to the status of the products with complaints to External Providers.
• Monitors status of NC Reports and Corrective Actions on a regular basis.